Tartaglia's Catering
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Food by the Tray


This menu is designed to offer food by the half or full size tray.  Trays are available hot or cold  - for delivery or pick up.  Our half size trays feeds about 8-12 people and full size tray feeds about 16 people.  We would be happy to help you make a selection or judge the quantity you will need.  Call or email us today!

 

Tartaglias Catering

                                                                        Half        Full

Penne Alla Vodka                                               
                                                                       29.            55.

Pomodoro finished with a touch of cream             

 

Tortellini Toscano                                               29.            55.

Prosciutto, peas, tomatoes, mascarpone cream sauce       

 

Rigatoni Funghetto                                             29.            55.

Wild mushrooms with a pomodoro sauce              

 

Lasagna                                                            29.            55.

Ricotta, mozzarella, romano cheese, ground beef and tomato sauce

 

Orrechiette Romania                                            29.           55.

Fresh asparagus, tomato, mushrooms and artichokes      

 

Penne Antonietta                                                29.            55.

Sundried tomatoes, olives, capers, artichokes and garlic sauce                      

 

Gnocchi Portofino                                                32.            60.

Housemade pasta, spinach, fontina cheese in a Vodka sauce     

 

Cavatelli Barese                                                 32.            60.

Housemade with broccoli, oil and garlic

                                                                                                                               

Baked Ziti                                                         25.            45.

Traditionally made, mozzarella, romano and tomato sauce

 

Manicotti                                                          29.            55.

Pasta tubes filled with ricotta and mozzarella          

 

Stuffed Shells                                                    29.            55.

Jumbo shells filled with ricotta cheese                     

 

Wild Rice Gamberoni                                           65.            125.

A blend of rice, asparagus, shrimp and peas           

 

Risotto Asiago                                                    29.            55.

Arborio rice, asiago cheese, wild mushrooms and asparagus

 

Stuffed Sole                                                        45.          90.

Sole stuffed with broccoli & mozzarella                                  

 

Tray Menu

                                                                        Half         Full

Chicken Almondine                                               39.          75.

Sauteed with lemon, butter, white wine and toasted almonds

 

Chicken Brittania                                                  39.          75.

Sundried tomatoes, olives, capers, artichoke hearts in a white wine sauce

 

Chicken Alana                                                      39.          75.

Peas, mushrooms, onions, scallions in a Madera brown sauce

 

Chicken Florentine                                                39.          75.

Lemon, spinach, butter in a chardonnay sauce

 

Stuffed Chicken                                                    39.          75.

Vegetables, Italian sausage and seasoned herb stuffing

 

Baked Chicken                                                      39.          75.

Fresh whole cut chicken, seasoned and baked to perfection      

 

Fried Chicken                                                        39.         75.

Made from a secret recipe the Colonels mother gave me

 

Chicken Parmiagiana                                              39.         75.

Breaded chicken breasts baked with mozzarella and marinara sauce

 

Chicken Caccciatore                                               39.         75.

Onions, mushrooms, peppers, in a tomato sauce

 

Chicken Marsala                                                    39.         75.

Sliced mushrooms, marsala wine sauce in a creamy brown sauce

 

Chicken Scarpiello                                                  39.         75.

Mixed peppers, onions, mushrooms, garlic in a light tomato sauce

 

Chicken Tartaglia                                                   39.         75.

Asparagus, herbs, mushrooms and shallots in a pinot grigio sauce

 

Chicken Passiene                                                   39.         75.

Shitake mushrooms, shallots, in a sherry cream sauce

 

Chicken Tenders                                                    39.         75.

Breaded and fried chicken tenders with dipping sauce

 

     


                                           Half       Full     

Italian Meatballs                        29.     58.    

Veal Marsala                              59.     110.

Sausage & Meatballs                   29.     58.    

Veal Parmiagiana                        59.     110.

Sausage & Peppers                      30.      58.    

Veal Francese                             59.     110.

Kielbasa & Sauerkraut                 32.      60.    

Roast Beef                                 49.     95.

Roast Pork                                 38.      76.

 

Heroes                                     15.00 per foot

Cold Cut Platters                       7.00 per person     

(includes rolls, cole slaw and potato salad - 10 person minimum)     

 

Vegetables and Starch

 

                                                   Half      Full

Sauteed Vegetable Medley                  26.     49.    

Roasted Vegetables                           26.     49.    

Sauteed Peas with Bacon & Onions      26.     49.    

Sauteed Asparagus                            39.     65.    

Sauteed Escarole w/oil & garlic            28.     52.    

Broccoli Rabe                                    39.     65.

Glazed Carrots                                  26.     49.    

Eggplant Parmiagiana                        38.     69.

Oriental Vegetable Stir Fry                 26.     49.    

Eggplant Rolatini                              38.     69.

French Green Beans                          26.     49.    

Broccoli w/ oil & garlic                       29.     55.    

Portobello Mushrooms &                    28.     52.

Roasted red peppers                

 

Grilled Polenta                          28.     54. 

Wild Rice & Pignoli Nuts             26.     52.

Twice Baked Potatoes                29.     59.

Scalloped Potatoes                    29.     56.

Roasted Rosemary Potatoes        25.     49.

Rice Pilaf                                  24.     45.  

 

                                

Salads & Sides                                                                

                                              Half       Full

Antipasto                                 39.         59.                       

Tossed Salad                            25.         38.                       

Gorgonzola Salad                      30.         49.                       

                    

                                                                                    

Homemade Breads

Pepperoni                            8.00

Spinach                               8.00

Eggplant                              8.00

Broccoli                                8.00

Rolls                          .65 each                                                      

 

Also Available

 

Bread & Butter                                    .50 per person

Assorted Freshly Baked Cookies           8.50 per dozen

Plastic Setups                                     .95 per person

Assorted Sodas (includes cups & ice)    2.50 per person

Delivery                                            25.00   (Free delivery over 200.00)

Chafing Dish Rental                           15.00 each    

(includes 2 sternos & serving spoon - items must
 
be returned within 48 hours
)